Espresso
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Roaster Index
European specialty roasters.
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Taste profile
The roaster's own listed notes, tallied across 8 coffees. Nothing scored by us.
Mostly dark roasts — natural coffees lead the catalog.
- cocoa×6
- smoky×1
- tobacco×1
- nutty×1
- fruit×1
- almond×1
- cinnamon×1
- dried fruit×1
Top origins
Uganda · Kenya · Rwanda
Processes
Natural ×1
Story
About My Father Coffee
My Father Coffee BV. is based in Aalst, Belgium, and has eight coffees currently listed on Daily Roast. It has a café where customers can sit down for coffee, and it offers coffee subscriptions. Among its current coffees, Natural is the most common process, and a dark roast style appears most often. Common flavour notes include cocoa, smoky, and tobacco.