Moritz Cafe
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Roaster Index
European specialty roasters.
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Taste profile
Aggregated from 6 listed coffees — no editorial scoring
Mostly medium roasts — washed coffees lead the catalog.
- cocoa×5
- nutty×4
- caramel×3
- fruit×2
- honey×2
- tobacco×1
Top origins
Colombia · Južnej Ameriky a Ázie · Južnej Ameriky, Afriky a Ázie · Guatemala
Processes
Washed ×2 · Natural ×1
Story
About Moritz Cafe
Moritz Cafe, based in Slovakia, has a café where customers can sit down for coffee. It also works with wholesale customers. Among its six current coffees, Washed is the most common process, and a medium roast style appears most often. Current listings often mention flavour notes of cocoa, nutty, caramel, fruit, and honey, with origins frequently from Colombia, Guatemala, and India.
