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Roaster Index
European specialty roasters.
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Taste profile
Aggregated from 12 listed coffees — no editorial scoring
Mostly medium roasts — washed coffees lead the catalog.
- nutty×6
- dark chocolate×4
- milk chocolate×4
- caramel×3
- honey×2
- dark fruit×2
- brown sugar×2
- cacao nib×1
Top origins
Brazil · Brazil, Uganda · Indonesia · Brazil, Guatemala
Processes
Washed ×1
Story
About Cafiosa
Cafiosa, based in Pfäffikon, Switzerland, has 12 coffees currently in stock. You can find it on the Daily Roast map. Washed is the most common process among its current coffees, and a medium roast style appears most often. Current listings often mention nutty, dark chocolate, milk chocolate, caramel, and honey flavour notes. Among its current coffees, origins include Brazil, Indonesia, Ethiopia, and Mexico.
