Arde Specialty Coffee RoastersArde Specialty Coffee Roasters · Osnabrück
Brasilien- Red Geisha Fazenda Rodomunho
Brazil · Natural
€22.50Bag size not providedView
Farm · Estate
Fazenda Rodomunho.
A third-generation Corsi family farm in the Cerrado's Rio Paranaíba, run end to end — from seedling to export — on regenerative lines.
Cerrado Mineiro, Brazil · tracking 3 coffees from 3 roasters, listed at our last check
Fazenda Rodomunho in numbers
- Coffees listed now
- 3
- Roasters sourcing
- 3
- Countries buying
- 2
- Leading process
- Natural
- Listed altitude
- 900–1,200 m
Coffees from this farm.
Listed by their roasters as coming from this farm.
Who roasts it.
Where it is.
Provisional point on the property from the cited source, not a boundarya point on the property, not a boundary
Growing conditions.
Warm days around 27°, cool nights near 17°, and a wet season from October to March.
Swipe the chart sideways to see all months, or open the values below.
View monthly climate values
| Month | Rain (mm) | Low / mean / high (°C) |
|---|---|---|
| Jan | 223.4 | 18.9 / 22.5 / 27.3 |
| Feb | 179.6 | 18.7 / 22.1 / 26.8 |
| Mar | 119.5 | 18.5 / 22.2 / 26.9 |
| Apr | 49.1 | 17.4 / 21.4 / 26.1 |
| May | 19.1 | 15.1 / 19.4 / 24.7 |
| Jun | 4 | 14.2 / 18.7 / 24.4 |
| Jul | 1 | 13.6 / 18.6 / 24.8 |
| Aug | 7.9 | 14.8 / 20.2 / 26.3 |
| Sep | 26.2 | 17.4 / 23.1 / 29 |
| Oct | 115.5 | 18.8 / 23.2 / 28.6 |
| Nov | 169 | 18.3 / 22 / 27 |
| Dec | 212.7 | 18.7 / 22.1 / 27.1 |
- Monthly rainfall
- Between the day's high and the night's low
- Average
- Wettest month January
- Annual rain ~1,127 mm
- Roasters list lots from 900–1,200 m
- Climate zone Tropical, savannah
Estimated historical climate conditions for the area around this farm.
Source: Europe's Copernicus climate service, averaged over 2015–2024 for the area around the farm. Not live weather, and not measured at the farm itself.
Terrain & surroundings.
Elevation at the point
≈990 mMeasured from Europe's Copernicus satellite elevation maps. The roasters list lots from 900–1,200 m. Satellite readings include the tree tops, so treat this as approximate.
Land around the farm
- Cropland 38%
- Grassland 34%
- Tree cover 24%
- Shrubland 5%
What surrounds the farm, seen from space in a satellite land survey from 2021. Most of it reads as cropland — that is the landscape this coffee grows in.
The soil beneath
acidic (pH 5.1) · very high in organic matter (29.4 g/kg organic carbon in the topsoil) · sandy clay — 36% clay, 45% sand, 18% silt
From the global soil survey — a reading of the ground around the farm point, not a sample taken on it.
Climate zone
Tropical, savannahThe climate classification for this part of the world — the broad weather pattern the farm sits inside.
Questions people ask.
What makes Fazenda Rodomunho distinctive?
Everything happens on the farm: planting, harvest, drying, milling and export, with each lot traced individually. Since the late twenty-tens the family has steered it toward regenerative practices — rebuilding soil and biodiversity rather than just maintaining yield.
Who runs the farm today?
The Corsi family, three generations in — Dona Elzi carries the farming line, and Thiago Corsi leads the farm with a stated mission of pairing tradition with innovation and showing that Brazil grows quality, not just quantity.
How high does this coffee grow?
Satellite mapping measures roughly 990 m at the farm's mapped point, on the Cerrado plateau of Rio Paranaíba. Coffee plots often sit higher up a property than its gate, so treat the roaster's own listing as the guide for any specific lot.
How is it usually processed?
Most of the coffees currently listed from Fazenda Rodomunho are natural. That reflects what is on shelves today, not everything the farm produces.
Where can I buy its coffees in Europe?
Right now 3 roasters in 2 countries list coffees from this farm — each card above links to the roaster's own shop.
Where does Daily Roast get this information?
From the roasters' own listings, the farm's public materials, and Europe's Copernicus Earth-observation programme. We only publish what we can check — and we say so when something is an estimate.
Sources for the map and environment
These sources describe the mapped point and the datasets used for the estimates above. They do not establish the growing location of every coffee lot.
Copernicus Climate Change Service (C3S) / ECMWF, sis-agrometeorological-indicators-timeseries AgERA5-v2.0 (Licence to use Copernicus Products (CC-BY)) · produced using Copernicus WorldDEM-30 © DLR e.V. 2010-2014 and © Airbus Defence and Space GmbH 2014-2018 provided under COPERNICUS by the European Union and ESA; all rights reserved · European Space Agency (ESA WorldCover consortium), esa-worldcover v200/2021 (CC BY 4.0) · ISRIC - World Soil Information, soilgrids v2.0 (CC BY 4.0) · Beck et al. 2023 (published via figshare), koppen-geiger-1km 1991_2020 present-day, 0.01 degree (CC BY 4.0)