Amann Kaffee
Brazil
Brazil
€14.50Bag size not providedView
Farm · Estate
Fazenda Rainha.
The Carvalho Dias family's high farm in the Vale da Grama, held since the eighteen-nineties, where Bourbon is picked onto cloth and washed the same day.
Mogiana, Brazil · tracking 5 coffees from 5 roasters, listed at our last check
Fazenda Rainha in numbers
- Coffees listed now
- 5
- Roasters sourcing
- 5
- Countries buying
- 5
- Signature variety
- Yellow Bourbon
- Leading process
- Natural
- Listed altitude
- 1,100–1,700 m
Coffees from this farm.
Listed by their roasters as coming from this farm.
Haute CupBrazilia Rainha
Brazil · Natural
≈ €10.46 / 100 g€104.58/kgView
Derba CoffeeDerba Coffee · BydgoszczBRAZYLIA Yellow Bourbon ziarnista 1kg Specialty
Brazil · Natural
Dark roast
≈ €26.55 / 1000 g€26.55/kgView
StrandvejsristerietStrandvejsristeriet · HelsingørBrazil Fazenda Rainha Yellow Bourbon
Brazil · Natural
Medium roast
≈ €10.70 / 250 g€42.81/kgView
Ferdinands KaffeeröstereiFerdinands Kaffeerösterei · OsnabrückBRASILIEN Bourbon
Brazil · Natural
€9.60 / 250 g€38.40/kgView
Who roasts it.
Where it is.
Provisional farm point from the cited sourcea point on the property, not a boundary
Growing conditions.
Warm days around 23°, cool nights near 15°, and a wet season from October to March.
Swipe the chart sideways to see all months, or open the values below.
View monthly climate values
| Month | Rain (mm) | Low / mean / high (°C) |
|---|---|---|
| Jan | 269.4 | 17.2 / 20.1 / 24.3 |
| Feb | 206.1 | 17.1 / 19.9 / 23.9 |
| Mar | 169 | 16.8 / 19.8 / 23.8 |
| Apr | 60.3 | 14.9 / 18.5 / 22.7 |
| May | 49.4 | 12.7 / 16.2 / 20.7 |
| Jun | 29.4 | 11.8 / 15.4 / 20.2 |
| Jul | 13.4 | 11.1 / 15.3 / 20.7 |
| Aug | 30.5 | 12.2 / 16.8 / 22 |
| Sep | 57.7 | 14.9 / 19.8 / 24.8 |
| Oct | 136.2 | 16.2 / 20.1 / 24.7 |
| Nov | 196 | 16 / 19.5 / 24 |
| Dec | 255.6 | 16.8 / 19.9 / 24.2 |
- Monthly rainfall
- Between the day's high and the night's low
- Average
- Wettest month January
- Annual rain ~1,473 mm
- Roasters list lots from 1,100–1,700 m
- Climate zone Temperate, dry winter, warm summer
Estimated historical climate conditions for the area around this farm.
Source: Europe's Copernicus climate service, averaged over 2015–2024 for the area around the farm. Not live weather, and not measured at the farm itself.
Terrain & surroundings.
Elevation at the point
≈1,370 mMeasured from Europe's Copernicus satellite elevation maps. The roasters list lots from 1,100–1,700 m. Satellite readings include the tree tops, so treat this as approximate.
Land around the farm
- Tree cover 61%
- Grassland 38%
- Cropland 0%
- Bare / sparse vegetation 0%
- Built-up 0%
What surrounds the farm, seen from space in a satellite land survey from 2021. Most of it reads as tree cover — that is the landscape this coffee grows in.
The soil beneath
acidic (pH 5.1) · very high in organic matter (51.2 g/kg organic carbon in the topsoil) · clay — 40% clay, 31% sand, 29% silt
From the global soil survey — a reading of the ground around the farm point, not a sample taken on it.
Climate zone
Temperate, dry winter, warm summerThe climate classification for this part of the world — the broad weather pattern the farm sits inside.
Questions people ask.
What makes Fazenda Rainha distinctive?
Bourbon, done deliberately: cherries are picked by hand onto cloth and washed the same day so fermentation never runs ahead of the farm. Its lots reached the Cup of Excellence finals several times in the early two-thousands.
Who runs the farm today?
The Carvalho Dias family has held the land since the eighteen-nineties; Gabriel de Carvalho Dias manages it today. The farm also runs housing, schooling and treated-water programmes for the families who work it — its own account, and part of how it presents itself.
How high does this coffee grow?
Satellite mapping measures roughly 1,370 m at the farm's mapped point, on the upper slopes of the Vale da Grama. Coffee plots often sit higher up a property than its gate, so treat the roaster's own listing as the guide for any specific lot.
How is it usually processed?
Most of the coffees currently listed from Fazenda Rainha are natural. That reflects what is on shelves today, not everything the farm produces.
Where can I buy its coffees in Europe?
Right now 5 roasters in 5 countries list coffees from this farm — each card above links to the roaster's own shop.
Where does Daily Roast get this information?
From the roasters' own listings, the farm's public materials, and Europe's Copernicus Earth-observation programme. We only publish what we can check — and we say so when something is an estimate.
Sources for the map and environment
These sources describe the mapped point and the datasets used for the estimates above. They do not establish the growing location of every coffee lot.
Copernicus Climate Change Service (C3S) / ECMWF, sis-agrometeorological-indicators-timeseries AgERA5-v2.0 (Licence to use Copernicus Products (CC-BY)) · produced using Copernicus WorldDEM-30 © DLR e.V. 2010-2014 and © Airbus Defence and Space GmbH 2014-2018 provided under COPERNICUS by the European Union and ESA; all rights reserved · European Space Agency (ESA WorldCover consortium), esa-worldcover v200/2021 (CC BY 4.0) · ISRIC - World Soil Information, soilgrids v2.0 (CC BY 4.0) · Beck et al. 2023 (published via figshare), koppen-geiger-1km 1991_2020 present-day, 0.01 degree (CC BY 4.0)