Assado Coffee RoastersAssado Coffee Roasters · Rethymno
Single Origin Assado Carmo Estate (250gr)
Brazil · Natural
€8.50 / 250 g€34.00/kgView
Farm · Estate
Carmo Estate.
A fifth-generation Junqueira family farm in the hills of southern Minas Gerais, named for the saint dear to its founder's mother.
Minas Gerais, Brazil · tracking 5 coffees from 4 roasters, listed at our last check
Carmo Estate in numbers
- Coffees listed now
- 5
- Roasters sourcing
- 4
- Countries buying
- 2
- Leading process
- Natural
- Listed altitude
- 950–1,200 m
Coffees from this farm.
Listed by their roasters as coming from this farm.
Stella Rossa Micro RoastersStella Rossa Micro Roasters · PatrasΚαφές Espresso – Single origin – Brazil Carmo Estate
Brazil · Natural
€8.49 / 250 g€33.96/kgView
BlackMilk Speciality Coffee RoastersBrazil Carmo Estate
Brazil · Natural
Light roast
€11.60Bag size not providedView
Stella Rossa Micro RoastersStella Rossa Micro Roasters · PatrasΚαφές Espresso – Single origin – Brazil Carmo Estate
Brazil · Natural
Price unavailableView
PS Coffee RoastersPS Coffee Roasters · ClaneBrazil - Carmo estate
Brazil · Natural
€12.50 / 250 g€50.00/kgView
Who roasts it.
Where it is.
Provisional farm point from the cited sourcea point on the property, not a boundary
Growing conditions.
Warm days around 24°, cool nights near 15°, and a wet season from October to March.
Swipe the chart sideways to see all months, or open the values below.
View monthly climate values
| Month | Rain (mm) | Low / mean / high (°C) |
|---|---|---|
| Jan | 215.6 | 17.6 / 21.1 / 26 |
| Feb | 178.6 | 17.5 / 20.9 / 25.6 |
| Mar | 139.3 | 17.1 / 20.8 / 25.4 |
| Apr | 43.6 | 15.4 / 19.5 / 24.2 |
| May | 40.1 | 12.8 / 17 / 22.1 |
| Jun | 18.1 | 11.4 / 15.9 / 21.4 |
| Jul | 9.4 | 10.5 / 15.7 / 21.9 |
| Aug | 26.7 | 11.8 / 17.1 / 23.1 |
| Sep | 54.2 | 14.6 / 20.2 / 25.9 |
| Oct | 114.3 | 16.4 / 20.8 / 25.9 |
| Nov | 179.1 | 16.5 / 20.3 / 25.4 |
| Dec | 205.7 | 17.2 / 20.7 / 25.7 |
- Monthly rainfall
- Between the day's high and the night's low
- Average
- Wettest month January
- Annual rain ~1,225 mm
- Roasters list lots from 950–1,200 m
- Climate zone Temperate, dry winter, hot summer
Estimated historical climate conditions for the area around this farm.
Source: Europe's Copernicus climate service, averaged over 2015–2024 for the area around the farm. Not live weather, and not measured at the farm itself.
Terrain & surroundings.
Elevation at the point
≈890 mMeasured from Europe's Copernicus satellite elevation maps. The roasters list lots from 950–1,200 m. Satellite readings include the tree tops, so treat this as approximate.
Land around the farm
- Tree cover 66%
- Grassland 20%
- Cropland 14%
- Built-up 0%
- Bare / sparse vegetation 0%
What surrounds the farm, seen from space in a satellite land survey from 2021. Most of it reads as tree cover — that is the landscape this coffee grows in.
The soil beneath
acidic (pH 5.2) · very high in organic matter (35.2 g/kg organic carbon in the topsoil) · clay — 48% clay, 33% sand, 19% silt
From the global soil survey — a reading of the ground around the farm point, not a sample taken on it.
Climate zone
Temperate, dry winter, hot summerThe climate classification for this part of the world — the broad weather pattern the farm sits inside.
Questions people ask.
What makes Carmo Estate distinctive?
The Junqueira family has grown coffee in southern Minas since the late eighteen-hundreds, and this farm — Nossa Senhora do Carmo in full — has been theirs for around three generations. Today Tulio Junqueira runs it with a stated aim of joining tradition and innovation on a sustainable farm.
What is the story behind the name?
José Procópio Junqueira, who acquired the farm, named it in honour of Our Lady of Carmo, the saint dear to his mother. Family lore also records him running the coffee mill off his jeep's engine at harvest time in the nineteen-forties — improvisation the farm is still proud of.
How high does this coffee grow?
Satellite mapping measures roughly 890 m at the farm's mapped point, in the coffee hills around Heliodora. Coffee plots often sit higher up a property than its gate, so treat the roaster's own listing as the guide for any specific lot.
Does this mean the coffee was grown here?
Each roaster names the farm on its own listing, and that is exactly what we show — the roaster's claim about where the coffee comes from, attributed to them.
Where can I buy its coffees in Europe?
Right now 4 roasters in 2 countries list coffees from this farm — each card above links to the roaster's own shop.
Where does Daily Roast get this information?
From the roasters' own listings, the farm's public materials, and Europe's Copernicus Earth-observation programme. We only publish what we can check — and we say so when something is an estimate.
Sources for the map and environment
These sources describe the mapped point and the datasets used for the estimates above. They do not establish the growing location of every coffee lot.
Copernicus Climate Change Service (C3S) / ECMWF, sis-agrometeorological-indicators-timeseries AgERA5-v2.0 (Licence to use Copernicus Products (CC-BY)) · produced using Copernicus WorldDEM-30 © DLR e.V. 2010-2014 and © Airbus Defence and Space GmbH 2014-2018 provided under COPERNICUS by the European Union and ESA; all rights reserved · European Space Agency (ESA WorldCover consortium), esa-worldcover v200/2021 (CC BY 4.0) · ISRIC - World Soil Information, soilgrids v2.0 (CC BY 4.0) · Beck et al. 2023 (published via figshare), koppen-geiger-1km 1991_2020 present-day, 0.01 degree (CC BY 4.0)