The Studio Coffee coffeeOrigin: KenyaSingle origin
CoffeeThe Studio Coffee
Kenya - Etago Kissi - Anaerobic Natural.
Kenya
Available€7.00/ 100 g
€70.00 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.
The facts
Coffee facts.
- Origin
- Kenya
- Process details
- Anaerobic
- Process
- Natural
- Coffee type
- Single origin
- Elevation
- 1400-1900 MASL
- Best for
- Not specified
- Sizes
- 1 kg / 250 g / 100 g
- Decaf
- Caffeinated
Listed options
- 1 kg · Whole Bean
- 1 kg · Aeropress
- 1 kg · V60 or Filter Machine
- 1 kg · Moka Pot
- 250 g · Whole Bean
- 250 g · Aeropress
- 250 g · V60 or Filter Machine
- 250 g · Moka Pot
- 100 g · whole bean
Tasting notes
- lime
- tropical fruit
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- Fermented for 96 hours
- Processing steps
- handpicked
- fermented
- sun-dried
- milled
Sensory
Estimated profile.
- Acidity
- Sweetness
- Cleanness
- Fruitiness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
Keep exploring
Keep exploring.
€7.00/ 100 g
€70.00 per kg · Available