Daily Roast
The Studio Coffee coffeeOrigin: ColombiaSingle origin · Variety: Pink Bourbon
CoffeeThe Studio Coffee

COLOMBIA - Gold Cup Winner.

Colombia

Available€19.95/ 250 g
€79.80 per kg
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COLOMBIA - Gold Cup Winner by The Studio Coffee
Roasted by The Studio Coffee
The facts

Coffee facts.

Origin
Colombia
Variety
Pink Bourbon
Process
Honey
Coffee type
Single origin
Elevation
1600 masl
Best for
Not specified
Sizes
250 g
Decaf
Caffeinated
Listed options
  • 250 g
pick on the roaster's site
Tasting notes
  • cherry
  • dark fruit
  • tropical fruit
  • melon
  • mango
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
José Ever Muñoz
Elevation
1600 masl
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Processing steps
  1. fermented in cherry for 24 hours in a tank
  2. gently de-pulped and fermented for another 30 hours
  3. washed
  4. dried on raised beds inside a parabolic dryer for about one month until the moisture reached approximately 10.5%
Sensory

Estimated profile.

  • Acidity
  • Sweetness
  • Body
  • Cleanness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€19.95/ 250 g

€79.80 per kg · Available