The Studio Coffee coffeeOrigin: ColombiaSingle origin · Variety: Pink Bourbon
CoffeeThe Studio Coffee
COLOMBIA - Gold Cup Winner.
Colombia
Available€19.95/ 250 g
€79.80 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.

Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- José Ever Muñoz
- Elevation
- 1600 masl
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Processing steps
- fermented in cherry for 24 hours in a tank
- gently de-pulped and fermented for another 30 hours
- washed
- dried on raised beds inside a parabolic dryer for about one month until the moisture reached approximately 10.5%
Sensory
Estimated profile.
- Acidity
- Sweetness
- Body
- Cleanness
- Fruitiness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
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€19.95/ 250 g
€79.80 per kg · Available