Sourdough Bakery and Specialty Coffee Roasters coffeeOrigin: RwandaSingle origin · Variety: Bourbon
CoffeeSourdough Bakery and Specialty Coffee Roasters
Gasharu · Ruanda · Bourbon · Anaerobic Natural.
Rwanda
Available€15.20/ 200 g
€76.00 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.
Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- Celestin
- Elevation
- 1800 - 2110 MASL
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- Intego (resolution) kaffeeprojekt
- Processing steps
- Anaerobic fermentation of natural coffees
Sensory
Estimated profile.
- Body
- Cleanness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
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€15.20/ 200 g
€76.00 per kg · Available