Sourdough Bakery and Specialty Coffee Roasters coffeeOrigin: ColombiaSingle origin · Variety: Caturra
CoffeeSourdough Bakery and Specialty Coffee Roasters
Finca Milan | Kolumbien.
Colombia
Available€18.90/ 200 g
€94.50 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.

Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- Julio Cesar Madrid
- Elevation
- 1400 MASL
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Processing steps
- Bioreactor fermentation with watermelon juice, starter cultures, and culture filtrates.
- Oxygen replacement with nitrogen in the bioreactor.
- Monitoring of temperature, pH, and Brix levels.
- Sun drying for twenty days.
- Mechanical drying for five days.
Sensory
Estimated profile.
- Fruitiness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
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€18.90/ 200 g
€94.50 per kg · Available