Daily Roast
Saints of Mokha Coffee Roasters coffeeOrigin: KenyaSingle origin · Variety: Ruiri 11, Batian
CoffeeSaints of Mokha Coffee Roasters

Sidney Kibet: Kenya • Lot 20 • Orange Co-Ferment.

Kenya

Available≈ €19.85/ 250 g

Approximate euro conversion of £17.00. The shop may charge in GBP; the final price and exchange rate may differ.

€79.39 per kg
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Sidney Kibet: Kenya • Lot 20 • Orange Co-Ferment by Saints of Mokha Coffee Roasters
Roasted by Saints of Mokha Coffee Roasters
The facts

Coffee facts.

Origin
Kenya
Variety
Ruiri 11, Batian
Process details
Cofermented
Process
Co fermented
Coffee type
Single origin
Best for
Not specified
Sizes
250 g / 1 kg
Decaf
Caffeinated
Listed options
  • 250 g · Wholebean
  • 250 g · Espresso
  • 250 g · Moka Pot
  • 250 g · French Press
  • 250 g · Pourover
  • 1 kg · Wholebean
  • 1 kg · Espresso
  • 1 kg · Moka Pot
  • 1 kg · French Press
  • 1 kg · Pourover
pick on the roaster's site
Tasting notes
  • orange
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
Sidney Kibet
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Processing steps
  1. Ripe coffee cherries are sorted
  2. Locally sourced oranges are blended into a pulp
  3. Cherries placed in sealed tanks with orange pulp and koji yeast culture
  4. Anaerobic fermentation for 96 hours with regular agitation
  5. Cherries are drained and dried on raised beds
Sensory

Estimated profile.

  • Acidity
  • Sweetness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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≈ €19.85/ 250 g

€79.39 per kg · Available