Röstlabor coffeeOrigin: EthiopiaSingle origin · Variety: Heirloom
CoffeeRöstlabor
Äthiopien, Guji, Tullu Demtu.
Ethiopia
Available≈ €15.89/ 300 g
Approximate euro conversion of CHF 14.90. The shop may charge in CHF; the final price and exchange rate may differ.
€52.97 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.
Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- Adugna und Morkata Shonora
- Elevation
- 1900-2100 m.ü.M
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- Getrocknet und verarbeitet
- Processing steps
- Kaffeekirschen werden in dünnen Schichten auf erhöhten Betten ausgelegt
- 15 bis 21 Tage lang getrocknet
- Kaffeekirschen werden den ganzen Tag über ständig gewendet
- unreife Kirschen werden aussortiert
Sensory
Estimated profile.
- Sweetness
- Body
- Fruitiness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
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≈ €15.89/ 300 g
€52.97 per kg · Available