Daily Roast
ROAST Coffee coffeeOrigin: Ethiopia
CoffeeROAST Coffee

Ayla.

Ethiopia

Available€17.00

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Ayla by ROAST Coffee
Roasted by ROAST Coffee
The facts

Coffee facts.

Origin
Ethiopia
Process
Washed
Coffee type
Not specified
Elevation
1,950 to 2,000 meters
Best for
Not specified
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
Fermented in a fermentation tank for 36 to 48 hours
Processing steps
  1. Farmers selectively handpick ripe, red cherry
  2. Cherry is visually inspected and any damaged or underripe cherry is removed
  3. Cherry is pulped and fermented in a fermentation tank for 36 to 48 hours
  4. Parchment is washed in clean water and laid to dry on raised beds
Keep exploring

Keep exploring.

€17.00

Available

Visit shop