Mancoco Coffee Bar, Roastery & Barista Training School coffeeOrigin: Costa RicaSingle origin · Variety: Catigua
CoffeeMancoco Coffee Bar, Roastery & Barista Training School
Costa Rica – Las Lajas.
Costa Rica
Available≈ €18.68/ 250 g
Approximate euro conversion of £16.00. The shop may charge in GBP; the final price and exchange rate may differ.
€74.72 per kgOutbound linkDaily Roast does not sell coffee. This button opens the roaster's own shop in a new tab, where prices and availability may change.
The facts
Coffee facts.
- Origin
- Costa Rica
- Variety
- Catigua
- Process details
- Anaerobic
- Process
- Honey
- Coffee type
- Single origin
- Elevation
- 1500masl
- Best for
- Not specified
- Sizes
- 250 g / 500 g / 1 kg
- Decaf
- Caffeinated
Listed options
- 250 g · Wholebean
- 250 g · Cafetière
- 250 g · Filter
- 250 g · Stove Top
- 250 g · Espresso
- 250 g · Aeropress
- 250 g · Chemex
- 250 g · Cold Brew
- 500 g · Wholebean
- 500 g · Cafetière
- 500 g · Filter
- 500 g · Stove Top
- +12 more
Tasting notes
- blackberry
- green apple
- brown sugar
Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- Oscar Chacón and Francisca Cubillo
- Elevation
- 1500masl
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- 100% mucilage anaerobic fermentation for 100 hours
- Processing steps
- Pulping
- Anaerobic fermentation
- Drying
Sensory
Estimated profile.
- Acidity
- Sweetness
- Fruitiness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
Keep exploring
Keep exploring.
≈ €18.68/ 250 g
€74.72 per kg · Available