Daily Roast
Kaffeelix coffeeOrigin: EthiopiaSingle origin · Variety: Heirloom
CoffeeKaffeelix

Äthiopien Lalesa - anaerobic natural.

Ethiopia

Available€21.00/ 250 g
€84.00 per kg
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Äthiopien Lalesa - anaerobic natural by Kaffeelix
Roasted by Kaffeelix
The facts

Coffee facts.

Origin
Ethiopia
Variety
Heirloom
Process details
Anaerobic
Process
Natural
Coffee type
Single origin
Elevation
2150–2200 m
Best for
Filter
Brew methods
Filter
Sizes
250 g / 1 kg
Decaf
Caffeinated
Listed options
  • 250 g
  • 1 kg
pick on the roaster's site
Tasting notes
  • nectarine
  • apricot
  • black tea
  • floral
  • hibiscus
as listed by the roaster
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Processing steps
  1. anaerobic fermentation in barrels for nine days
  2. drying on beds for 13–18 days
Sensory

Estimated profile.

  • Sweetness
  • Cleanness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€21.00/ 250 g

€84.00 per kg · Available