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Drekka Coffee Roasters coffeeOrigin: ColombiaSingle origin · Variety: Geisha
CoffeeDrekka Coffee Roasters

Honey Drop, Colombia | BAC '25.

Colombia

Available€16.00/ 250 g
€64.00 per kg
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Honey Drop, Colombia | BAC '25 by Drekka Coffee Roasters
Roasted by Drekka Coffee Roasters
The facts

Coffee facts.

Origin
Colombia
Variety
Geisha
Process details
Anaerobic
Process
Honey
Coffee type
Single origin
Elevation
1750-1800 M
Best for
Filter
Brew methods
Filter
Sizes
250 g
Decaf
Caffeinated
Listed options
  • 250 g
pick on the roaster's site
Tasting notes
  • cherry
  • honey
  • floral
  • tropical fruit
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
Yenifer Rojas
Elevation
1750-1800 M
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
48 hours of anaerobic fermentation post depulping
Processing steps
  1. 24 hours of fermentation in cherry
  2. 48 hours of anaerobic fermentation post-depulping
  3. Dried in a parabolic dryer over 15 days
Sensory

Estimated profile.

  • Acidity
  • Sweetness
  • Body
  • Cleanness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€16.00/ 250 g

€64.00 per kg · Available