Daily Roast
Closer Coffee coffeeOrigin: NicaraguaSingle origin · Variety: Geisha
CoffeeCloser Coffee

Nicaragua / Geisha / Carbonic Maceration / Light roast.

Nicaragua

Available€28.00

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Nicaragua / Geisha / Carbonic Maceration / Light roast by Closer Coffee
Roasted by Closer Coffee
The facts

Coffee facts.

Origin
Nicaragua
Variety
Geisha
Process details
Anaerobic
Process
Natural
Roast
Light roast
Coffee type
Single origin
Elevation
1500 - 1650m
Best for
Filter
Brew methods
Filter
Decaf
Caffeinated
Tasting notes
  • rosehip
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
Hipólito Acuña Morales
Elevation
1500 - 1650m
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
Carbonic maceration
Processing steps
  1. Carbonic maceration
  2. Natural
Sensory

Estimated profile.

  • Acidity
  • Sweetness
  • Body
  • Bitterness
  • Cleanness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€28.00

Available