Cafetoria coffee
CoffeeCafetoria
Las Marias, anaerobic.
Available€12.90
Bag size not provided. Confirm the size in the roaster's shop.
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The facts
Coffee facts.
- Process details
- Anaerobic
- Process
- Anaerobic
- Coffee type
- Not specified
- Elevation
- 1100 masl
- Best for
- Not specified
Origin
Where this coffee comes from.
Sourcing details, as far as the roaster lists them. Rows without an entry are left out.
- Farm owner
- Escalon family
- Elevation
- 1100 masl
Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- Whole cherries undergo 72 hour anaerobic fermentation in airtight tanks.
- Processing steps
- cherries retained whole
- cherries placed in airtight tanks and air removed
- 72-hour anaerobic fermentation
Sensory
Estimated profile.
- Acidity
- Sweetness
Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.
Keep exploring
Keep exploring.
€12.90
Available