Daily Roast
Cafetoria coffeeOrigin: EthiopiaSingle origin · Variety: Heirloom
CoffeeCafetoria

Idido – microlot.

Ethiopia

Available€12.50/ 200 g
€62.50 per kg
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Idido – microlot by Cafetoria
Roasted by Cafetoria
The facts

Coffee facts.

Origin
Ethiopia
Variety
Heirloom
Process
Washed
Roast
Light roast
Coffee type
Single origin
Elevation
1850-1880 masl
Best for
Espresso or filter
Sizes
200 g
Tasting notes
  • stone fruit
  • floral
  • caramel
as listed by the roaster
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
Fermented for 36 hours in purified water
Processing steps
  1. float-sorted, rinsed, depulped
  2. fermented for 36 hours in purified water
  3. dried on their own raised beds for 10 days
  4. rested for six weeks
Keep exploring

Keep exploring.

€12.50/ 200 g

€62.50 per kg · Available

Visit shop