Daily Roast
Cafés des Alpes coffeeOrigin: ColombiaSingle origin · Variety: Bourbon Et Caturra
CoffeeCafés des Alpes

Décaféiné de Colombie - Méthode CO2.

Colombia

Available€9.00/ 250 g
€36.00 per kg
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Décaféiné de Colombie - Méthode CO2 by Cafés des Alpes
Roasted by Cafés des Alpes
The facts

Coffee facts.

Origin
Colombia
Variety
Bourbon Et Caturra
Process
Decaf
Coffee type
Single origin
Elevation
1200 et 1900m
Best for
Not specified
Sizes
500 g / 250 g
Decaf
Decaf
Listed options
  • Kg · Grain
  • Kg · Moulu Moyen
  • Kg · Expresso Moulu Fin
  • Kg · French Press Moulu Gros
  • 500 g · Grain
  • 500 g · Moulu Moyen
  • 500 g · Expresso Moulu Fin
  • 500 g · French Press Moulu Gros
  • 250 g · Grain
  • 250 g · Moulu Moyen
  • 250 g · Expresso Moulu Fin
  • 250 g · French Press Moulu Gros
pick on the roaster's site
Tasting notes
  • cocoa
  • fruit
as listed by the roaster
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
Dioxyde de carbone (co2) supercritique
Processing steps
  1. CO2 decaffeination
Sensory

Estimated profile.

  • Bitterness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€9.00/ 250 g

€36.00 per kg · Available