Daily Roast
Butterworth & Son coffeeOrigin: EthiopiaVariety: Heirloom
CoffeeButterworth & Son

Ethiopia | Yirgacheffe | Wubanchi.

Ethiopia

Available≈ €14.01/ 250 g

Approximate euro conversion of £12.00. The shop may charge in GBP; the final price and exchange rate may differ.

€56.04 per kg
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Ethiopia | Yirgacheffe | Wubanchi by Butterworth & Son
Roasted by Butterworth & Son
The facts

Coffee facts.

Origin
Ethiopia
Variety
Heirloom
Process
Washed
Coffee type
Not specified
Elevation
2200 MASL
Best for
Not specified
Sizes
250 g / 500 g / 1 kg
Listed options
  • 250 g
  • 500 g
  • 1 kg
pick on the roaster's site
Tasting notes
  • red grape
  • blackcurrant
  • tea like
  • butterscotch
as listed by the roaster
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
Dried in the sun on raised african beds for 10 12 days
Processing steps
  1. The parchment coffee is thoroughly washed and graded by bean density
  2. dried in the sun on raised African beds for 10-12 days (until the ideal moisture level has been reached)
Keep exploring

Keep exploring.

≈ €14.01/ 250 g

€56.04 per kg · Available

Visit shop