Daily Roast
Black Hat Coffee coffeeOrigin: EthiopiaSingle origin · Variety: Heirloom
CoffeeBlack Hat Coffee

Holy Bean - Special Filter, Anaerobic Natural, Ethiopia Yirgacheffe.

Ethiopia

Available€12.90/ 125 g
€103.20 per kg
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Holy Bean - Special Filter, Anaerobic Natural, Ethiopia Yirgacheffe by Black Hat Coffee
Roasted by Black Hat Coffee
The facts

Coffee facts.

Origin
Ethiopia
Variety
Heirloom
Process details
Anaerobic
Process
Natural
Coffee type
Single origin
Elevation
1.950 m
Best for
Filter
Brew methods
Filter
Sizes
125 g / 500 g
Decaf
Caffeinated
Listed options
  • 125 g
  • 500 g
pick on the roaster's site
Tasting notes
  • red wine
  • grapefruit
  • orange blossom
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
Faysel A. Yonis
Elevation
1.950 m
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
7 day anaerobic fermentation in airtight tanks
Processing steps
  1. Floatation to remove low density beans
  2. Airtight fermentation for 7 days until pH 3.8
  3. Temperature control in concrete water baths (15-18°C)
  4. Initial rapid drying to 35% moisture
  5. 30-day drying on African beds under shade nets
  6. 4-week resting period in warehouse
Keep exploring

Keep exploring.

€12.90/ 125 g

€103.20 per kg · Available

Visit shop