Badger & Dodo coffeeOrigin: PeruVariety: Catimor, Pache, And Typica
CoffeeBadger & Dodo
Peru–San Ignacio.
Peru
Available€12.64
Bag size not provided. Confirm the size in the roaster's shop.
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Process
How it was processed.
Everything here comes from the roaster's own listing. Nothing is added.
- Process
- 20 to 30 hours of fermentation in tanks
- Processing steps
- Harvested following strict ripeness criteria
- De-pulped
- Placed in a shaded area to dry
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€12.64
Available