Daily Roast
Backstage Roasters coffeeOrigin: ColombiaSingle origin · Variety: Bourbon Sidra
CoffeeBackstage Roasters

Colombia El Diviso Sidra.

Colombia

Available€6.50

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Colombia El Diviso Sidra by Backstage Roasters
Roasted by Backstage Roasters
The facts

Coffee facts.

Origin
Colombia
Variety
Bourbon Sidra
Process
Natural
Roast
Light roast
Coffee type
Single origin
Elevation
1850 m.
Best for
Filter
Brew methods
Filter
Decaf
Caffeinated
Tasting notes
  • jasmine
  • passionfruit
  • tropical fruit
as listed by the roaster
Origin

Where this coffee comes from.

Sourcing details, as far as the roaster lists them. Rows without an entry are left out.

Farm owner
Nestor Lasso
Elevation
1850 m.
Process

How it was processed.

Everything here comes from the roaster's own listing. Nothing is added.

Process
3 etapų fermentacija
Processing steps
  1. Selection of ripest cherries
  2. 3-stage fermentation with temperature control
  3. Drying in a hermetic environment
Sensory

Estimated profile.

  • Acidity
  • Sweetness
  • Cleanness
  • Fruitiness

Estimated from the roaster's own description (inferred from product text). Not a cupping score. Each bar runs from 0 (lower) to 100 (higher) for that characteristic. These are approximate indications, not measured results; small differences should not be treated as meaningful.

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€6.50

Available